Let us know how we can help you: 281-376-6831.
Bring your treats to the Social Hall on Friday, October 16th after 9:00am.
From pies to bread to cakes and cupcakes, your limit is your creativity. We challenge you to increase our variety!
Icing and no icing
Nut-filled and nut-free
Gluten-free
Sugar-free
Dairy-free
Keto
Vegan
Eggs
Nuts
Soy
Peanuts
Milk
Wheat
Fish
Shellfish